Food consumer science : theories, Methods and Application to the Western Balkans /

Food consumer science : theories, Methods and Application to the Western Balkans /

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Bibliographic Details
Other Authors: Barjolle, Dominique (Editor), Gorton, Matthew (Editor), Dordevic, Jasna Milosevic (Editor), Stojanovic, Zaklina (Editor)
Format: Book
Language:English
Published: Dordrecht ; New York : Springer, c2013.
Subjects:
Consumers > Research > Balkan Peninsula.
Food industry and trade > Balkan Peninsula.

Main Collection - Walker Library - 4th Floor

Holdings details from Main Collection - Walker Library - 4th Floor
Call Number: 658.834 F73
Copy 1 Available  Pull and Hold

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