Hugh Johnson's modern encyclopedia of wine.

Saved in:
Bibliographic Details
Main Author: Johnson, Hugh, 1939-
Format: Book
Language:English
Published: New York : Simon & Schuster, c1998.
Edition:4th ed.
Series:Distilling, fermenting, and brewing collection
Subjects:

Special Collections Vault - Walker Library - 4th Floor

Holdings details from Special Collections Vault - Walker Library - 4th Floor
Call Number: REF TP548 .J632 1998x
Copy 1 Available