Food chemistry and cookery,
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Chicago, Ill.,
The University of Chicago press
[c1943]
|
| Subjects: |
Main Collection - Walker Library - 4th Floor
| Call Number: |
641.1 H15f
|
|---|---|
| Copy 1 | Available Pull and Hold |
