Competition and price making in food retailing; the anatomy of supermarket operations.
Saved in:
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
New York,
Ronald Press Co.
[1962]
|
Subjects: |
Main Collection - Walker Library - 4th Floor
Call Number: |
658.878 C27c
|
---|---|
Copy 1 | Available Pull and Hold |