Sunflower : chemistry, production, processing, and utilization /
This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applicat...
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| Other Authors: | , , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Urbana, Illinois :
AOCS Press,
2015.
|
| Series: | AOCS monograph series on oilseeds ;
7. |
| Subjects: | |
| Online Access: | CONNECT |
