Fixing food. Harvesting the sea /
How can we keep Maine's world-famous fishing communities employed and feeding us all when the oceans they depend on are warming so fast that fish stocks are declining? The answer, says economist Brianna Warner, is seaweed.
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| Other Authors: | |
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| Format: | Electronic Video |
| Language: | English |
| Published: |
[Oley, Pennsylvania] :
Bullfrog Films,
[2022]
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| Subjects: | |
| Online Access: | CONNECT |
