Seafood and aquaculture marketing handbook /

Seafood and aquaculture marketing handbook /

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The Seafood and Aquaculture Marketing Handbook provides the reader with a comprehensive, yet user-friendly presentation of key concepts and tools necessary for aquaculture and seafood businesses to evaluate and adapt to changing market conditions.

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Bibliographic Details
Main Authors: Engle, Carole Ruth, 1952- (Author), Quagrainie, Kwamena (Author), Dey, Madan Mohan (Author)
Format: Electronic eBook
Language:English
Published: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, [2017]
Edition:Second edition.
Subjects:
Aquaculture industry.
Seafood industry.
Aquaculture > Marketing.
Seafood > Marketing.
Aquaculture industry > United States.
Seafood industry > United States.
Online Access:CONNECT

Internet

CONNECT

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