Microbial sensing in fermentation /

Microbial sensing in fermentation /

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Bibliographic Details
Other Authors: Brar, Satinder Kaur (Editor), Das, Ratul Kumar, 1979- (Editor), Sarma, Saurabh Jyoti (Editor)
Format: Electronic eBook
Language:English
Published: Hoboken, NJ : John Wiley & Sons Ltd, 2019.
Subjects:
Fermentation > Analysis.
Molecular microbiology.
Online Access:CONNECT

Internet

CONNECT

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