Food revolution. an effective way to promote food sustainability? / Behavioural nudging :
We may not realise it, but every day, decisions we make about food could be influenced by behavioural nudges. Nudges are things like the smell of baking in a supermarket, or the placement of sweets by the checkout. Studies show that nudging can produce results, but can it be harnessed to promote foo...
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| Other Authors: | |
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| Format: | Electronic Video |
| Language: | English |
| Published: |
London, England :
Financial Times (Newspaper),
2020.
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| Subjects: | |
| Online Access: | CONNECT |
