Showing 1 - 20 results of 41 for search 'American Chemical Society,', query time: 0.03s Refine Results
  1. 1
    Gibberellins; a collection of papers comprising the symposium on gibberellins, presented before the Division of Agricultural and Food Chemistry at the 138th national meeting of the American Chemical Society, New York, N.Y., September 1960.

    Gibberellins; a collection of papers comprising the symposium on gibberellins, presented before the Division of Agricultural and Food Chemistry at the 138th national meeting of the...

    Published 1961
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  2. 2
    Air pollution damage to vegetation.

    Air pollution damage to vegetation.

    Published 1973
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  3. 3
    Chemistry of food packaging.

    Chemistry of food packaging.

    Published 1974
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  4. 4
    Chemistry of winemaking.

    Chemistry of winemaking.

    Published 1974
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  5. 5
    Food related enzymes : a symposium /

    Food related enzymes : a symposium /

    Published 1974
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  6. 6
    Air pollution effects on plant growth : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 167th meeting of the American Chemical Society, Los Angeles, Calif., April 1, 1974 /

    Air pollution effects on plant growth : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 167th meeting of the American Chemical Society, Los Angeles,...

    Published 1974
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  7. 7
    Use of sugars and other carbohydrates in the food industry; a collection of papers comprising the symposium on the use of sugars and other carbohydrates in the food industry,

    Use of sugars and other carbohydrates in the food industry; a collection of papers comprising the symposium on the use of sugars and other carbohydrates in the food industry,

    Published 1955
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  8. 8
    Mycotoxins and other fungal related food problems : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-13, 1974 : [papers] /

    Mycotoxins and other fungal related food problems : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society,...

    Published 1976
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  9. 9
    Phytomedicines of Europe : chemistry and biological activity /

    Phytomedicines of Europe : chemistry and biological activity /

    Published 1998
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  10. 10
    Food proteins : improvement through chemical and enzymatic modification : symposium /

    Food proteins : improvement through chemical and enzymatic modification : symposium /

    Published 1977
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  11. 11
    Enzymes in food and beverage processing : a symposium /

    Enzymes in food and beverage processing : a symposium /

    Published 1977
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  12. 12
    Flavor quality, objective measurement : a symposium /

    Flavor quality, objective measurement : a symposium /

    Published 1977
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  13. 13
    Proteins at low temperatures : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 175th Meeting of the American Chemical Society, Anaheim, California, March 12-17, 1978 /

    Proteins at low temperatures : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 175th Meeting of the American Chemical Society, Anaheim, Cal...

    Published 1979
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  14. 14
    Pesticidal formulations research: physical and colloidal chemical aspects; a symposium.

    Pesticidal formulations research: physical and colloidal chemical aspects; a symposium.

    Published 1969
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  15. 15
    Food taste chemistry : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 2-6, 1979 /

    Food taste chemistry : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 2-6, 1979 /

    Published 1979
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  16. 16
    Chemical deterioration of proteins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5, 1979 /

    Chemical deterioration of proteins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5...

    Published 1980
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  17. 17
    Fungal polysaccharides : based on a symposium /

    Fungal polysaccharides : based on a symposium /

    Published 1980
    “…American Chemical Society,…”
    Conference Proceeding Book

    Save to List
    Saved in:
  18. 18
    Odor quality and chemical structure : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 178th meeting of the American Chemical Society, Washington, D.C., September 13, 1979 /

    Odor quality and chemical structure : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 178th meeting of the American Chemical Society, Washi...

    Published 1981
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  19. 19
    Protein functionality in foods : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Texas, March 24-28, 1980 /

    Protein functionality in foods : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, T...

    Published 1981
    “…American Chemical Society,…”
    Book

    Save to List
    Saved in:
  20. 20
    Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980 /

    Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of th...

    Published 1981
    “…American Chemical Society,…”
    Conference Proceeding Book

    Save to List
    Saved in:

Search Tools: