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20150722102245.0 |
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140828s2015 gaua b 001 0 eng |
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|a 394.1/20975
|2 23
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|a 394.120975
|b C77t
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| 100 |
1 |
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|a Cooley, Angela Jill,
|e author.
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| 245 |
1 |
0 |
|a To live and dine in Dixie :
|b the evolution of urban food culture in the Jim Crow South /
|c Angela Jill Cooley.
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| 264 |
|
1 |
|a Athens, Georgia :
|b The University of Georgia Press,
|c [2015]
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| 300 |
|
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|a ix, 207 pages ;
|c 23 cm.
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a unmediated
|b n
|2 rdamedia
|
| 338 |
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|a volume
|b nc
|2 rdacarrier
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| 490 |
1 |
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|a Southern Foodways Alliance studies in culture, people, and place
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| 504 |
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a Pt. 1. Southern food culture in transition, 1876-1935 -- Scientific cooking and southern whiteness -- Southern cafés as contested urban space -- Pt. 2. Democratizing southern foodways, 1936-1959 -- Southern norms and national culture -- Restaurant chains and fast food -- Pt. 3. The Civil rights revolution, 1960-1975 -- The politics of the lunch counter -- White resistance in segregated restaurants -- Cracker Barrel and the southern strategy.
|
| 650 |
|
0 |
|a Food habits
|z Southern States
|x History.
|
| 650 |
|
0 |
|a Food
|x Social aspects
|z Southern States
|x History.
|
| 650 |
|
0 |
|a Cooking, American
|x Southern style
|x History.
|
| 651 |
|
0 |
|a Southern States
|x Social life and customs.
|
| 651 |
|
0 |
|a Southern States
|x Social conditions.
|
| 830 |
|
0 |
|a Southern Foodways Alliance studies in culture, people, and place.
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| 907 |
|
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|a 3104126
|b 07-22-15
|c 04-24-15
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|p Circulating
|a Middle Tennessee State University
|b Main
|c James E. Walker Library
|d Main Collection - Walker Library - 2nd Floor
|t 0
|e GT2853.U5 C67 2015
|h Library of Congress classification
|i Book
|m 33082018046101
|n 1
|
