Handbook of probiotics /
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Wiley,
c1999.
|
| Subjects: |
Table of Contents:
- Microorganisms used as probiotics
- Commercial probiotic products
- Legal status
- Isolation
- Selection
- Genetic modification of probiotic microorganisms
- Role of probiotics in health and diseases
- Gastrointestinal bacterial infection and diseases
- Nutritional effects
- Constipation
- Cholesterol level
- Hepatic encephalopathy
- Chronic urinary tract infection
- Antitumor
- Prevention of diabetes
- Antihypertensive effect
- Farm animals
- Mechanisms of probiotics
- Competitive exclusion
- Production of antimicrobial substances
- Modulation of immune responses
- Alteration of intestinal bacterial metabolic activity
- Alteration of microecology in human intestine
- Enhancement of indigenous probiotic organisms.
