Functional properties of food components /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Orlando, Fla. :
Academic Press,
1985.
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| Series: | Food science and technology.
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| Subjects: |
Main Collection - Walker Library - 2nd Floor
| Call Number: |
TX551 .P59 1985
|
|---|---|
| Copy 1 | Available Pull and Hold |
