Current developments in biotechnology and bioengineering : food and beverages industry /

Current developments in biotechnology and bioengineering : food and beverages industry /

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Bibliographic Details
Main Authors: Pandey, Ashok (Author), Du, Guocheng (Author), Sanromán, Maria Ángeles (Author), Soccol, Carlos Ricardo (Author), Dussap, Claude-Gilles (Author)
Format: Electronic eBook
Language:English
Published: Amsterdam : Elsevier Science, 2016.
Subjects:
Food > Biotechnology.
Beverages > Biotechnology.
Biotechnology.
Bioengineering.
Online Access:CONNECT
Description
Item Description:5.2.3 Lipases in Dairy.
ScienceDirect eBook - Chemical Engineering 2016
Physical Description:1 online resource (524 pages)
Bibliography:Includes bibliographical references and index.
ISBN:9780444636775
0444636773

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