Food processing.
Saved in:
| Previous Title: | Management's food processing Wellness foods |
|---|---|
| Format: | Electronic Journal |
| Language: | English |
| Published: |
Chicago :
Putman Pub. Co.,
1968-
|
| Subjects: | |
| Online Access: | Full Text Availability |
MARC
| LEADER | 00000cas a22000003a 4500 | ||
|---|---|---|---|
| 001 | in00006479379 | ||
| 006 | m o d |||||| | ||
| 007 | cr|unu|||||||| | ||
| 008 | 790120c19689999ilumr p o 0 a0eng c | ||
| 005 | 20240517025141.0 | ||
| 022 | |a 0015-6523 | ||
| 035 | |a (EBZ)ebs29608e | ||
| 040 | |a MUL |b eng |d EBZ | ||
| 042 | |a pcc nsdp | ||
| 050 | 0 | 0 | |a TP373 |b .F55 |
| 070 | 0 | |a 389.8 |b F7325 | |
| 130 | 0 | |a Food processing (Chicago, Ill. : 1968) | |
| 222 | 0 | |a Food processing |b (1968) | |
| 245 | 1 | 0 | |a Food processing. |
| 246 | 1 | |a FPR | |
| 260 | |a Chicago : |b Putman Pub. Co., |c 1968- | ||
| 310 | |a Monthly, |b <1991-> | ||
| 336 | |a text |b txt |r dacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 362 | 0 | |a Vol. 29, no. 9 (Sept. 1968)- | |
| 500 | |a Title from cover. | ||
| 500 | |a The last issue for each quarter includes section: Foods of tomorrow, 1968- | ||
| 500 | |a Includes in July an extra issue called: Guide & directory, <1978->; includes in Sept. an issue called: Guide & directory | ||
| 580 | |a With June 2007, absorbs Wellness foods, which appears as a bimonthly insert, and continues its own numbering. | ||
| 650 | 0 | |a Food industry and trade |v Periodicals. | |
| 650 | 0 | |a Food industry and trade |x Equipment and supplies |v Periodicals. | |
| 730 | |a EBSCO KB serial MARC records |k Journal | ||
| 730 | 0 | |a Foods of tomorrow. | |
| 730 | 0 | |a Food processing guide & directory issue. | |
| 776 | 1 | |c Microfilm |d Center for Research Libraries |w (DLC)sn 93021391 |w (OCoLC)29304808 | |
| 776 | 1 | |c Microfilm |d University Microfilms International |w (OCoLC)8412538 | |
| 776 | 1 | |c Microfiche |d University Microfilms International |w (OCoLC)6180265 | |
| 776 | 1 | |t Food processing (Chicago, Ill. : 1968 : Online) |w (OCoLC)42815939 | |
| 776 | 0 | 8 | |i Online version: |t Food processing (Chicago, Ill. : 1968) |w (OCoLC)733875600 |
| 776 | 1 | |t Food processing (Chicago, Ill. : 1968) |x 0015-6523 |w (OCoLC)4568525 |w (DLC)76643417 | |
| 780 | 0 | 0 | |t Management's food processing |x 2771-375X |w (DLC)sn 94043700 |w (OCoLC)9486118 |
| 780 | 1 | 5 | |t Wellness foods |x 1545-6366 |w (DLC) 2003206710 |w (OCoLC)51857135 |
| 856 | 4 | 0 | |u https://publications.ebsco.com/?custId=s4672406&groupId=main&profileId=newpfi&resourceTypeFacet[]=Journal&search=0015-6523&searchField=isxn&searchtype=beginswith |z Full Text Availability |t 0 |
| 910 | |a EBSCO Full load May 2024 | ||
| 999 | f | f | |s 94812c19-2554-41ee-997c-c2034b429b57 |i 0c50e39b-4a2f-4751-b171-6d2d0cba16ee |t 0 |
| 952 | f | f | |a Middle Tennessee State University |b Main |c James E. Walker Library |d Electronic Resources |t 0 |
