Tea in Australia : A History, 1788-2000.

Before 1950, Australians were the world's highest consumers of tea per capita. This book tells the story of how tea emerged as the national beverage in the Australian colonies during the nineteenth century, and explores why Australians consumed so much of the beverage for so long. Special atten...

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Bibliographic Details
Main Author: Griggs, Peter D.
Format: Electronic eBook
Language:English
Published: Newcastle-upon-Tyne : Cambridge Scholars Publisher, 2020.
Subjects:
Online Access:CONNECT
Description
Summary:Before 1950, Australians were the world's highest consumers of tea per capita. This book tells the story of how tea emerged as the national beverage in the Australian colonies during the nineteenth century, and explores why Australians consumed so much of the beverage for so long. Special attention is devoted to analysing the evolution of the Australian tea distribution network, especially the marketing strategies used by the tea traders to promote their products. Other topics examined here include the development of tea rituals such as afternoon tea and high tea and their role in Australian s.
Item Description:Description based upon print version of record.
EBSCO eBook Academic Comprehensive Collection North America
EBSCO eBook Business Collection
Physical Description:1 online resource (746 p.)
ISBN:1527548821
9781527548824