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|a 9781119476252
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|a 1119476259 (electronic bk.)
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1 |
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|a Food and health :
|b actor strategies in information and communication /
|c edited by Viviane Clavier, Jean-Philippe De Oliveira.
|
| 264 |
|
1 |
|a London, UK :
|b ISTE, Ltd. ;
|a Hoboken, NJ :
|b John Wiley & Sons, Inc.,
|c 2019.
|
| 300 |
|
|
|a 1 online resource (xvii, 247 pages : :
|b illustrations.)
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| 336 |
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|a text
|b txt
|2 rdacontent
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|a computer
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|2 rdamedia
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|a online resource
|b cr
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|a Health engineering and society series
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| 490 |
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|a Health information set ;
|v volume 2
|
| 500 |
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|a Wiley EBA
|5 TMurS
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 588 |
|
|
|a Description based on print version record.
|
| 650 |
|
0 |
|a Communication in nutrition.
|
| 650 |
1 |
2 |
|a Food Safety.
|
| 650 |
2 |
2 |
|a Food Industry
|x standards.
|
| 650 |
2 |
2 |
|a Nutritive Value.
|
| 650 |
2 |
2 |
|a Consumer Behavior.
|
| 650 |
2 |
2 |
|a Health Communication.
|
| 651 |
|
2 |
|a United States.
|
| 700 |
1 |
|
|a Clavier, Viviane,
|e editor.
|
| 700 |
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|a Oliveira, Jean-Philippe de,
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|a WILEYEBA
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|i Electronic version:
|t Food and health.
|d London, UK : ISTE, Ltd. ; Hoboken, NJ : John Wiley & Sons, Inc., 2019
|z 9781119476252
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| 776 |
0 |
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|c Original
|z 9781786302625
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|a Health engineering and society series.
|p Health information set ;
|v v. 2.
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|h Library of Congress classification
|
