Food culture in Medieval Scandinavia /
The making, eating, and sharing of food throughout society represents an important and exciting area of study with the potential to advance the field of scholarship, particularly in the context of Scandinavian Studies. This book analyses the historical, legal, and literary sources of the region duri...
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| Other Authors: | , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Amsterdam :
Amsterdam University Press,
2022.
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| Series: | Early medieval North Atlantic.
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| Subjects: | |
| Online Access: | CONNECT |
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