| Call Number (LC) | Title | Results |
|---|---|---|
| TX725 .C568 | The pleasures of Chinese cooking. | 1 |
| TX725 .C86 | International cuisine by the world's great chefs. | 1 |
| TX725 .G863 1960 | Swedish cooking at its best: traditional and modern Swedish dishes. The genuine smorgasbord. | 1 |
| TX725.I7 K48 1992eb | The Khwan Niamut, or, Nawab's domestic cookery / | 1 |
| TX725.I7 S44 2002 | The legendary cuisine of Persia / | 1 |
| TX725.I72 B68 2004 | The oldest cuisine in the world : cooking in Mesopotamia / | 1 |
| TX725 .K26 1953 | Japanese cookbook; 100 favorite Japanese recipes for Western cooks, | 1 |
| TX725 .L45 | Picture cook book, | 1 |
| TX725.M35 H45 2002 | Mediterranean street food : stories, soups, snacks, sandwiches, barbecues, sweets, and more, from Europe, North Africa, and the Middle East / | 1 |
| TX725.M35 J46 2009 | The new Mediterranean diet cookbook : a delicious alternative for lifelong health / | 1 |
| TX725.M35 M44 1985 | Mediterranean menus. | 1 |
| TX725.M35 N44 1979 | Mediterranean cooking for everyone / | 1 |
| TX725.M35 P45 2014 | The Mediterranean slow cooker cookbook : a Mediterranean diet cookbook with 101 easy slow cooker recipes. | 1 |
| TX725.M35 W37 | The Mediterranean cookbook | 1 |
| TX725.M35 W64 1977 | Mediterranean cooking / | 1 |
| TX725.M628 |
Beyond hummus and falafel : social and political aspects of Palestinian food in Israel / Making Levantine Cuisine : Modern Foodways of the Eastern Mediterranean. |
2 |
| TX725.M628 A26 2003 | Secrets of healthy Middle Eastern cuisine / | 1 |
| TX725.M628 K678 2018 | The Culinary Crescent : a History of Middle Eastern Cuisine / | 1 |
| TX725.M628 L48 2003 | Feast from the Mideast 250 sun-drenched dishes from the lands of the Bible / | 1 |
| TX725.M628 O88 2012 | Jerusalem : a cookbook / | 1 |
